Garlic chopped in seconds, with no knife and no garlic smell on your hands. Chop garlic, onion, peppers, herbs or nuts at the push of a button.
-
One-touch chopping: close the lid and press the button: done in seconds.
-
Sharp stainless blades: for an even chop of garlic, chilli, onion or nuts.
-
Cordless, USB rechargeable: use it anywhere in the kitchen, no plug needed.
-
Easy to clean: the bowl comes apart from the motor lid and rinses under the tap.
Specifications
| Capacity |
250 ml |
| Blades |
Stainless steel |
| Charging |
USB rechargeable |
| Colours |
Black, green, white |
How to use it
-
Charge itPlug in the USB cable before first use.
-
Add and closePut in the chopped-up food and fit the lid.
-
PressHold the button until it is as fine as you like.
-
CleanRemove the bowl and wash it; do not wet the lid.
Do not fill above the top bladeThe blades are sharp: handle them with care.
Before and after
🔪 With a knife
- Minutes spent chopping garlic and onion
- Hands smell of garlic all day
- Tears from the onion
- A board and knife to wash
⚡ With the mini chopper
- Done in seconds at the push of a button
- Your fingers never touch the garlic
- Closed lid: no onion tears
- Just rinse the bowl under the tap
What's in the box
1 mini chopper with blades and 1 USB charging cable
Frequently asked questions
How do I charge it?
With the USB cable included, from a phone charger, a computer or a power bank.
Can I wash it?
Yes: the bowl and blades rinse under the tap. Do not put the lid with the motor in water; wipe it with a damp cloth.
What can I chop?
Garlic, onion, peppers, chilli, fresh herbs and nuts. It is not designed for ice, bones or very hard foods.
How much fits?
250 ml: ideal for everyday amounts such as a few garlic cloves, half an onion or a handful of parsley.
Is there an offer?
Yes: add 2 to your cart and the second one is 15% off, applied automatically.
